|Bicol's Laing Pizza|
Think of a fusion between a popular and well-loved Italian gastrononomical delight and a favorite Bicol dish and what have you got? "Laing Pizza".
Laing is a famous spicy dish that originated in Bicol. It is made from dried Taro leaves cooked in coconut milk mixed with some pork, fish, and/or shrimp. And of course it has loads of chili pepper because Bicolano's love their food spicy and hot.
Now, put all of that ingredients in a crunchy, thin crust dough and top it with generous mozzarella cheese and bake it to perfection and you will have Bicol's Laing Pizza. Or, to avoid any hustle, you can just order one from specialty cafes and restaurants in Bicol like what I did when I was in CWC Clubhouse of Camarines Sur. Bon Appetit!